I love wine. Wine in the morning. Wine for dinner. Wine before sex. Wine. Wine. Wine.
Wine is perfect for us moms.
Factors to consider when choosing wine
Choosing the right wine can be a daunting task, especially if you’re not familiar with the different types of wine available. There are several factors to consider when choosing a wine, including the occasion, the type of food you’re going to pair it with, and your personal taste preferences.
One important factor to consider is the occasion. Are you celebrating a special occasion, or are you simply looking for a wine to enjoy with a meal or on its own? If you’re celebrating a special occasion, you might want to consider a more expensive wine, such as a vintage champagne or a high-end red wine. On the other hand, if you’re looking for a wine to enjoy with a meal or on its own, you might want to consider a more affordable wine that still offers great flavor.
Different wines pair better with different types of food, so it’s important to choose a wine that complements the flavors of the food. For example, a bold red wine pairs well with red meat, while a crisp white wine pairs well with seafood and poultry.
Do you prefer bold and fruity wines, or do you prefer lighter and more delicate wines? Do you enjoy dry wines or sweet wines? By considering your personal taste preferences, you can choose a wine that you’ll truly enjoy.
Understanding wine varietals
Before we dive into my favorite wines, it’s important to understand the different types of wine varietals. Wine varietals refer to the different types of grapes used to make wine. Each varietal has its own unique flavor profile and characteristics.
Red wines are made from red grapes, and they tend to be full-bodied and bold in flavor. Some popular red wine varietals include Cabernet Sauvignon, Merlot, Pinot Noir, and Syrah.
White wines are made from white grapes, and they tend to be lighter and more delicate in flavor. Some popular white wine varietals include Chardonnay, Sauvignon Blanc, Pinot Grigio, and Riesling.
Rose wines are made from a combination of red and white grapes, and they tend to be light and refreshing in flavor. Some popular rose wine varietals include Grenache, Syrah, and Mourvedre.
Sparkling wines are carbonated and bubbly, and they can be made from a variety of grapes. Some popular sparkling wine varietals include Champagne, Prosecco, and Cava.
Red wines I love
As a fan of full-bodied and bold wines, I have a few favorite red wines that I always reach for. One of my all-time favorites is a Cabernet Sauvignon from Napa Valley, California. This wine is rich and full-bodied, with flavors of black cherry, blackberry, and a hint of vanilla. It pairs perfectly with a juicy steak or a hearty pasta dish.
Another red wine that I love is a Malbec from Argentina. This wine is bold and fruity, with flavors of blackberry, plum, and a hint of spice. It pairs well with grilled meats and spicy dishes.
I also enjoy a good Pinot Noir from Oregon. This wine is lighter and more delicate than the previous two, with flavors of cherry, raspberry, and a hint of oak. It pairs well with dishes like roasted chicken and grilled salmon.
White wines I love
While I tend to prefer red wines, I also appreciate a good white wine. One of my favorite white wines is a Chardonnay from Sonoma County, California. This wine is full-bodied and creamy, with flavors of vanilla, butter, and oak. It pairs well with seafood and poultry dishes.
Another white wine that I love is a Sauvignon Blanc from New Zealand. This wine is light and crisp, with flavors of grapefruit, lime, and a hint of grassiness. It pairs well with salads and light seafood dishes.
I also enjoy a good Riesling from Germany. This wine is sweet and floral, with flavors of peach, apricot, and honey. It pairs well with spicy dishes and Asian cuisine.
Rose and sparkling wines I love
When it comes to rose and sparkling wines, I tend to prefer lighter and more refreshing options. One of my favorite rose wines is a Grenache from the south of France. This wine is light and refreshing, with flavors of strawberry and watermelon. It pairs well with light salads and seafood dishes.
As for sparkling wines, I enjoy Prosecco . This wine is light and bubbly, with flavors of green apple and pear. It pairs well with appetizers and light desserts. And it’s so much cheaper than champagne. I love champagne, but I’m not rich, and the cheapest stuff is like $40 a bottle! No thanks.
Wine and food pairing suggestions
Pairing wine with food can be a bit of a science, but it’s also a lot of fun. Here are a few of my favorite wine and food pairings:
- Cabernet Sauvignon with grilled steak
- Malbec with spicy barbecue ribs
- Pinot Noir with roasted chicken
- Chardonnay with creamy pasta dishes
- Sauvignon Blanc with grilled shrimp
- Riesling with spicy Thai or Indian dishes
- Grenache rose with light salads and seafood dishes
- Prosecco with appetizers and light desserts
Wine tasting notes and reviews
If you’re interested in learning more about wine, one of the best ways to do so is by attending a wine tasting. At a wine tasting, you’ll have the opportunity to taste a variety of different wines and learn about their characteristics and flavor profiles.
Another way to learn more about wine is by reading wine reviews and tasting notes. These reviews can provide valuable insight into a wine’s flavor profile, as well as information about the winery and the region where the wine was produced.
Best places to buy wine
When it comes to buying wine, there are a few different options. You can purchase wine from a local wine shop, a grocery store, or even online. While each option has its pros and cons, I personally prefer to buy wine from a local wine shop. Like Total Wine. This allows me to talk to a knowledgeable wine expert and get personalized recommendations based on my tastes and preferences.
Wine is a fascinating and complex drink that offers a diverse range of flavors and aromas. Whether you prefer bold and fruity reds or crisp and refreshing whites, there is a wine out there for everyone. One thing I’ve learned is that a good, mid shelf merlot won’t even give you a hangover even after 2 bottles. Gotta love that. But white wines give me terrible hangovers. So I prefer red wines if I’m drinking to get drunk.